Ramly Food Processing Sdn Bhd, formerly known as Perusahaan Burger Ramly Mokni Sdn Bhd, was founded in 1984 by the husband and wife team of Dato’ Dr. Haji Ramly Mokni and Datin Hajjah Shala Siah Abdul Manap on the noble platform to produce Halal, hygienic and quality products.

The company owns a processing plant located in SME Industrial Park, Mukim Batu, Kuala Lumpur offering career opportunities in management, production to product marketing and distribution. To date Kumpulan Ramly has 10 subsidary companies operating within the group.

Halalan Thoyiba

The concept of Halalan Thoyiba has won Ramly products the confidence of the market and made the brand the primary choice and household brand among consumers.

Halalan Thoyiba merely means allowed and permissible for consumption with relation to Syariah law as long as they are safe and not harmful.

It is obligatory for Muslims to consume halal food and use halal products solely because they do not eat and use consumer goods for the sake of pleasure only but also for performing their duties, responsibilities and mission in this world. The general principle concerning food according to Islamic teachings is that everything is halal except impurity (or mixed with impurity), harmful and intoxicant. Besides fulfilling the Syariah law, which is a must for Muslims, the food safety factor plays a significant contributor in determining the thoyiban i.e wholesome (safe, clean, nutritious, quality)

While the technology of processing and manufacturing may evolve over time, nevertheless, Ramly Food Processing Sdn Bhd retains the very essence of tradition it began with in each and every Ramly product produced.

Ramly Malaysia Price, 2023

Shop over 40 products from Ramly!

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