Indofood has progressively transformed into a Total Food Solutions company with operations in all stages of food manufacturing.
Over the last two decades, Indofood has progressively transformed into a Total Food Solutions company with operations in all stages of food manufacturing, from the production of raw materials and their processing, to consumer products in the market. Today, it is renowned as a well-established company and a leading player in each business category in which it operates. In its business operations, Indofood capitalizes on economies of scale and a resilient business model with four complementary Strategic Business Groups (“Group”)
The Group produces and markets a diverse range of consumer branded products that provide convenient solutions for consumers throughout their life journey. Many of its product brands are market leaders and command top-of-mind status in their respective categories, having gained the trust and loyalty of millions of consumers for decades.
The Group is primarily a producer of wheat flour as well as pasta, with business operations supported by its own shipping and packaging units.
The Group’s principal activities range from research and development, seed breeding, oil palm cultivation and milling, to the production and marketing of branded cooking oils, margarine and shortening. The Group also cultivates and processes rubber, sugar cane and other crops.
With the most extensive distribution network in Indonesia, the Group distributes the majority of the consumer products manufactured by Indofood and its subsidiaries, as well as by third parties, to the market.

Indofood has progressively transformed into a Total Food Solutions company with operations in all stages of food manufacturing.

Indofood Malaysia Price, 2024

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